Anne-Laure Dinel

Publications

• Plant Extracts and ω-3 Improve Short-Term Memory and Modulate the Microbiota-Gut-Brain Axis in D-galactose Model Mice.
  Marie Martin, Milan Boulaire, Céline Lucas, Adrien Peltier, Line Pourtau, David Gaudout, Sophie Layé, Véronique Pallet, Corinne Joffre, Anne-Laure Dinel.
  The Journal of Nutrition. 2024-12-01. 154(12) : 3704-3717.
  10.1016/j.tjnut.2024.09.015
• Plant extracts and omega-3 supplementation modulate hippocampal oxylipin profile in response to LPS-induced neuroinflammation.
  Marie Martin, Emie Debenay, Jeanne Bardinet, Adrien Peltier, Line Pourtau, David Gaudout, Sophie Layé, Véronique Pallet, Anne-Laure Dinel, Corinne Joffre.
  Inflamm. Res.. 2024-09-28. 73(11) : 2023-2042.
  10.1007/s00011-024-01947-9
• Dietary Marine Hydrolysate Improves Memory Performance and Social Behavior through Gut Microbiota Remodeling during Aging
  Camille Mougin, Mathilde Chataigner, Céline Lucas, Quentin Leyrolle, Véronique Pallet, Sophie Layé, Elodie Bouvret, Anne-Laure Dinel, Corinne Joffre.
  Foods. 2023-11-21. 12(23) : 4199.
  10.3390/foods12234199
• Anthocyanin-rich bilberry extract exerts a complex nutrigenomic effect in hippocampus of ApoE-/- mice
  Irena Krga, Anne-Laure Dinel, Sophie Laye, Nathalie Castanon, Dragan Milenkovic.
  Free Radical Biology and Medicine. 2021-12-01. 177 : S89.
  10.1016/j.freeradbiomed.2021.08.117
• Dietary Fish Hydrolysate Improves Memory Performance Through Microglial Signature Remodeling During Aging.
  Mathilde Chataigner, Céline Lucas, Mathieu Di Miceli, Véronique Pallet, Sophie Laye, Alexis Mehaignerie, Elodie Bouvret, Anne-Laure Dinel, Corinne Joffre.
  Front. Nutr.. 2021-11-23. 8
  10.3389/fnut.2021.750292
• Nutrigenomic modification induced by anthocyanin-rich bilberry extract in the hippocampus of ApoE-/- mice
  Dragan Milenkovic, Irena Krga, Anne-Laure Dinel, Christine Morand, Sophie Laye, Nathalie Castanon.
  Journal of Functional Foods. 2021-10-01. 85 : 104609.
  10.1016/j.jff.2021.104609
• Fish Hydrolysate Supplementation Containing n-3 Long Chain Polyunsaturated Fatty Acids and Peptides Prevents LPS-Induced Neuroinflammation.
  Mathilde Chataigner, Marie Martin, Céline Lucas, Veronique Pallet, Sophie Layé, Alexis Mehaignerie, Elodie Bouvret, Anne-Laure Dinel, Corinne Joffre.
  Nutrients. 2021-03-02. 13(3) : 824.
  10.3390/nu13030824
• Chronic Supplementation with a Mix of Salvia officinalis and Salvia lavandulaefolia Improves Morris Water Maze Learning in Normal Adult C57Bl/6J Mice
  Anne-Laure Dinel, Céline Lucas, Damien Guillemet, Sophie Layé, Véronique Pallet, Corinne Joffre.
  Nutrients. 2020-06-15. 12(6) : 1777.
  10.3390/nu12061777
• n-3 Polyunsaturated Fatty Acids and Their Derivates Reduce Neuroinflammation during Aging
  Corinne Joffre, Anne-Laure Dinel, Mathilde Chataigner, Véronique Pallet, Sophie Layé.
  Nutrients. 2020-02-28. 12(3) : 647.
  10.3390/nu12030647
• Reduction of acute mild stress corticosterone response and changes in stress‐responsive gene expression in male Balb/c mice after repeated administration of a Rhodiola rosea L. root extract
  Anne‐Laure Dinel, Isabelle Guinobert, Céline Lucas, Claude Blondeau, Valérie Bardot, Isabelle Ripoche, Lucile Berthomier, Véronique Pallet, Sophie Layé, Corinne Joffre.
  Food Sci Nutr. 2019-10-22. 7(11) : 3827-3841.
  10.1002/fsn3.1249