Mathilde Chataigner
Post doctoral researcher
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Scientific articles
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Dietary Fish Hydrolysate Improves Memory Performance Through Microglial Signature Remodeling During Aging.
Front. Nutr.. 2021-11-23. 8
10.3389/fnut.2021.750292 -
Fish Hydrolysate Supplementation Containing n-3 Long Chain Polyunsaturated Fatty Acids and Peptides Prevents LPS-Induced Neuroinflammation.
Nutrients. 2021-03-02. 13(3) : 824.
10.3390/nu13030824 -
n-3 Polyunsaturated Fatty Acids and Their Derivates Reduce Neuroinflammation during Aging
Nutrients. 2020-02-28. 12(3) : 647.
10.3390/nu12030647